Wednesday, April 14, 2010

A Success? Yes!

Caitlin's birthday bash went off without a hitch! In addition to fabulous lemon salmon, Cait made severl dips and tasty flatbread. Not much in the way of leftovers--it was all too delicious. We counted a total of 25 attendees; quite the event for a new chef!

Well done, Caitlin!

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